Is everyone else as obsessed as I am with the re-vamped Diner's Journal blog from the New York Times? They recently combined it with Mark Bittman's and Eric Asimov's blogs, and added some fantastic new features. My favorite is Dear FloFab, where Florence Fabricant answers questions about dining etiquette. I've always liked her writing, but had no idea she was such an expert on things like what to do if your waiter takes away your plate but others are still eating, or whether you have to open and serve a bottle of wine that someone brings to your dinner party. She has such great advice!
Just a few days ago they added another feature, which is quickly hitting FloFab status in my book: Hey, Mr. Critic!, where the food critic Sam Sifton gives advice on restaurants to go to. His lighthearted writing is perfect for these quick responses in blog format, and he's actually been posting quite a lot!
Of course, there are also wonderful posts from all of your favorite Times writers, and they update fairly frequently. The only thing I haven't quite figured out yet is how to make sure I don't get sneak previews of the articles in the Wednesday Dining section, obviously one of the highlights of my week. Oh well, I'm sure I'll get the hang of it soon! Enjoy.